According to Statista, decorated cakes make up the largest category in the U.S. industry, representing 26.3% of the market in 2017. By comparison, ice cream cakes captured a 5.7% share of category sales during the same time.
It probably comes as no surprise that when we talk about a celebration, one of the first things that comes to mind is cake. And cakes also make the perfect dessert. Every time a person grabs a cup of fresh coffee, it’s pretty common to crave a little something sweet to accompany that fresh cup of joe. Everyone can agree that coffee and cake go together quite well.
There are more than 11,000 bakery cafés are in the United States. Many of them boost their revenues by providing coffee and high-quality menu items, as per IBIS World. So why not have a coffee cake? The versatility of a quality coffee cake makes it a perfect choice for any occasion. They are no-fuss, easy to make, and taste great! Coffee cakes are very popular, especially since there are many variations and flavors to try. A few of them are lemon poppy seed coffee cake, pecan sour cream coffee cake, chocolate chip coffee cake, strawberry jam coffee cake, etc.
There is just something about cakes that can light up any occasion. Just ask all the coffee- and tea-lovers out there! Morning, noon, and night, coffee cake is their go-to for breakfast, snack, or dessert. With a freshly baked coffee cake, you really can complement any meal. Also, depending on the recipe, coffee cakes can be pretty easy to make if you have the time.
If you are a big fan of pecans and fresh, sweet cinnamon, then pecan sour cream cake is a great choice for you. There are different kinds of pecan sour cream coffee cakes; any kind will taste fantastic! Best of all, a pecan sour coffee cake is appropriate for any kind of occasion. From the everyday, such as breakfast, brunch, or dessert for lunch and dinner, to a more celebratory atmosphere, this coffee cake will complement any birthday, anniversary, or party A freshly baked pecan sour cream cake will be loved by everyone. Every try taking one to the office? You can bet your bottom dollar there will be nothing but crumbs left! That’s because everyone loves a delicious coffee cake. Pecan sour cream coffee cake is even a great pick-me-up to gift someone who may be going through a challenging time in their life. If you’re looking for an easy pecan sour cream coffee cake to bake at home, this one may become your favorite coffee cake recipe. This streusel-topped coffee cake is very easy to bake and the best part about this cake is the lingering taste of sweet cinnamon and creamy butter with every bite. To get started, first look at the ingredients you will need:
A) For the Pecan Streusel
3 tablespoons butter, melted
2/3 cup light brown sugar
1 teaspoon ground cinnamon
1/2 teaspoon kosher salt
2 tablespoons all-purpose flour
1 1/2 cups finely chopped pecans
B) For the Cake
1/2 cup butter, room temperature
1 cup granulated sugar
1 tablespoon vanilla extract
1 cup sour cream
1/2 teaspoon kosher salt
1 teaspoon baking powder
3/4 teaspoon baking soda
1 3/4 cups all-purpose flour
C) For Icing
3/4 cup powdered sugar
1 tablespoon milk
The recipe to make the pecan streusel is:
In a medium bowl, combine the brown sugar, flour, and cinnamon. Add the butter and, using your fingertips, pinch the ingredients together into a sandy, crumbly mixture. Add the pecans and mix.
Now, the steps to make the cake are:
1) In the bowl of your stand mixer fitted with the paddle attachment, mix the butter and sugar together on medium speed for 2 minutes. Add in the eggs and continue mixing on medium for 2 more minutes, scraping the sides of the bowl as necessary.
2) Add in the vanilla, sour cream, salt, baking powder, and baking soda. Mix for 1 minute until combined.
3) Turn the mixer to low and add in the flour until mixed properly. Don’t over mix.
4) Spread half of the batter in the bottom of the pan. Sprinkle half of the streusel mixture on top of the batter. Carefully spread the remaining batter on top of the streusel, spreading it out with a spatula or offset spatula. Sprinkle the remaining streusel on top.
5) Bake for 30-35 minutes.
The recipe to make the icing for the cake is:
Whisk together the powdered sugar and milk until no lumps remain. Drizzle this on top of the cake while warm.
Be sure to use fresh, quality ingredients as it will make all the difference in the outcome of your cake. With sweet cinnamon and sugar plus the zing of sour cream giving it that little something extra, a pecan sour cream coffee cake is a guaranteed party for your taste buds! No matter your age, you will love this recipe, and as we mentioned earlier, it’s a fantastic option for any purpose, occasion, or celebration. Also, gifting a cake is a good way to make someone feel special and loved. If someone is going through a rough phase in their life, giving them a cake is a good gesture to show that you care. Can’t decide what to gift your loved ones on their special day? A delicious and amazing cake is always a great option as everyone loves tasty, freshly-baked pecan sour cream coffee. Baking a cake yourself is always an option, but if you are short on time or just want to leave the hassle to the pros, take some time to find a good bakery that can do the work for you.
There are so many bakery options available, and KamboCake is the perfect place for coffee cakes as this is all that they do! KamboCake’s rustic and delicious pecan sour cream cake is their best-seller. From celebratory events to “just because” gifts, to occasions more somber in nature, such as sympathy food delivery, KamboCake delivers good taste. Their coffee cakes come beautifully presented in their eco-friendly trademark coffee bean jute bags accompanied by your personalized message printed onto a stationery-quality card.
KamboCake’s freshly baked cakes are available exclusively through their website. If you want to surprise someone you care about – or just get one for yourself – head over to their website and have the tempting pecan sour cream cake delivered to your doorstep. Visit their website today!